Colombia Finca La Ermita

Tasting Notes: Green Apple, Honey, Pear

Processing: Washed

Producer:  Finca La Ermita

Location:  Finca La Ermita, Colombia

Altitude: 1900-2200 MASL

Varietals: Caturra, Castillo

Bio: This is the first time we’ve added a Colombian coffee to our menu! It’s an easy drinker. Syrupy mouthfeel. Notes of honey. Apple and pear-like acidity and brightness as it cools.

Our friends at Yellow Rooster did an amazing job finding and sourcing this coffee. We’re proud to be able to present it to you.